5 Simple and Delicious Appetizer Recipes to Impress Your Guests

Breaded Zucchini Chips

Ingredients:

1 zucchini cut into slices
50 g flour
1 beaten egg
50 g breadcrumbs
Salt and pepper
Oil for frying

Instructions :

Lightly salt the zucchini rounds and let them rest for 10 minutes.
Dip each round in the flour, then in the beaten egg, and finally in the breadcrumbs.
Heat the oil in a skillet and fry the rounds until golden brown.
Drain on paper towels and serve with yogurt or ranch dressing.