Ingredients:
- 3 lb roast (beef or pork), such as chuck roast
- 1 packet dry Italian salad dressing mix
- 1 packet dry ranch salad dressing mix
- 1 packet dry brown gravy mix
- 1 cup water
Directions:
- If desired, brown the roast in a pan for added flavor. Place in a crock pot.
- In a bowl, mix the water with all three seasoning packets until smooth. Pour over the roast in the crock pot.
- Tip: If you prefer a lighter flavor, use half of each packet.
- Cook on high for 4 hours or on low for 8 hours until the roast is tender.
Enjoy a taste of comfort that’s bound to become a family favorite!
